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fermentation trend

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Chinese dumplings
December 30, 2015 | IN Culinary Trends

Food Trends in 2016

More Funk in Food Considering the fact that people have been eating fermented foods since the dawn of civilization, one might say it’s taken some time for the American palate...

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Posted in Culinary TrendsTagged filipino food, food trends 2016, okra history, West African gumbo, fermentation trend, dumpling
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